05 — Flavor

Moroccan Cooking Class

Learn to cook a traditional tagine with a local chef — from market to table, the Moroccan way.

Traditional Moroccan chicken tagine with preserved lemons and olives, fresh from the clay pot
Hands-on class Vegetarian option available

Duration — TODO

Included
  • Guided market visit for ingredients
  • Hands-on tagine & salad preparation
  • Eat what you cook
  • Recipes to take home
Not included
  • Hotel pickup (unless selected)
  • Personal expenses

TODO (Hamid): confirm price per person, exact duration, min/max group size, and whether Marrakech transfer is included before this page goes live.

Book Cooking Class

In pictures

The Cooking Class

Tagines on display in a Moroccan pottery and ingredient market
Close-up of a slow-cooked Moroccan tagine ready to share
Traditional Moroccan tagine dish plated for serving